Veg Puffs

Baked with in puff pastry till they turn a lovely golden color based on Indian style more spicy, making Vegetable Puff a delectable teatime snack. Vegetable puff is made using a mixture of chopped onion, crushed potato, dried carrot, and green peas, along with a dash of ginger juice, salt, and black pepper. The mixture is covered in a rich, buttery, multilayered puff pastry and baked to create a delicious vegetable puff.